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List of "People" articles
Travel Report
A hidden restaurant where you can experience the local flavor - A story of pairings woven together by trust and bonds -
#Mishima City
#Nagaizumi Town
#spring
#summer
#autumn
#winter
#Seeing/Tourning
#Vegetables and Fruits
#tea
Travel Report
Shizuoka Tea: New Challenges and Deepening - Part 2
#Fukuroi City
#Kawamoto town
#Shimada City
#Yaizu City
#西部
#chubu
#summer
#The World of Shizuoka Tea
#Fifty-three Stations of the Tokaido
#tea
Travel Report
Shizuoka tea, new challenges and further development - Part 1
#Shizuoka City
#chubu
#summer
#Seeing/Tourning
#The World of Shizuoka Tea
#tea
Travel Report
Enjoy Suruga and travel with strawberry growers
#Shizuoka City
#chubu
#spring
#winter
#Seeing/Tourning
#Experience
#Vegetables and Fruits
Travel Report
[From Numazu] The charm of craft beer brought by the water of Kakita River
#Numazu City
#Izu
#spring
#summer
#autumn
#winter
#Seeing/Tourning
#Fermentation culture
#Liquor
Travel Report
Tops the nation in terms of frozen bonito catches. Yaizu bonito flakes play a role in Japanese food culture.
#Yaizu City
#chubu
#spring
#summer
#autumn
#winter
#Seeing/Tourning
#Local fish and seafood
Travel Report
Also pay attention to the beautiful scenery. Traditional cultivation of Shizuoka water wasabi, which is recognized as a World Agricultural Heritage Site.
#Izu City
#Izu
#summer
#Experience
#Seeing/Tourning
#Vegetables and Fruits
Travel Report
Production volume is top class in Japan. Unraveling Numazu's traditional industry, ``Numazu string''.
#Numazu City
#Izu
#spring
#summer
#autumn
#winter
#Seeing/Tourning
#Fifty-three Stations of the Tokaido
#Local fish and seafood
Travel Report
Ebi-imo, loved by Yasunari Kawabata, is a specialty of Iwata City that is nurtured by the fertile Tenryu River waters.
#Iwata City
#西部
#winter
#Vegetables and Fruits
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