In Mishima City, the spring water from Mount Fuji has nurtured the culture of firm, odorless Mishima eels.
Additionally, Mishima vegetables from the western foot of Hakone are grown in the rich soil formed by the eruption of Mount Fuji.

We introduce Mishima's climate, food culture, and recommended stores.
Why not learn about the background of Mishima's deliciousness and take a gourmet trip to Mishima?

Click here for a gourmet trip to Mishima


〒411-0036 Mishima Chamber of Commerce and Industry Building 2th floor, 29-4 Ichibancho, Mishima City
TEL 055-971-5000
Mishima City Tourism Association


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